“Roasted and freshly ground spices, lemongrass, pandan leaf, kaffir lime leaves and creamed coconut are just some of the beautifully fresh ingredients that make this wonderful aromatic Sri Lankan curry so tasty!”
Serves 2 – 3
You’ll also need…
1 onion, 1 can chopped tomatoes, 500g chicken breast/thigh fillet, 1 lime and fresh coriander (optional)
Things you may already have…
1-2 tbsp oil, 1 tsp salt and sugar (optional), a couple of cooked potatoes (optional)
